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Encouraging people to grow vegetables in their gardens could both improve garden biodiversity and foster an environmental consciousness that buffers against biodiversity declines in cities, suggests a study of suburban Paris.
Grazing cattle and ponies using a rewilding approach could lower tick densities and disease hazard, a study in a UK Lyme disease hotspot found. With few strategies to cut tickborne illness, the work offers a potential starting point.
European allotments cool an area estimated at 2.8 times their size, potentially benefiting 4.1 million people. Prioritising allotments in areas of high population density could mitigate urban heat islands.
The plans contain information on how Member States intend to meet each of the restoration targets up to 2030.
Commissioner Roswall met with youngsters who helped shape the Commission's Youth Check on the upcoming Circular Economy Act.
From cultural traditions and community festivals to nature walks, science and sustainable mobility, discover how Guimarães is bringing its European Green Capital 2026 programme to life across the city.
Microbes becoming resistant to antibiotics – known as antimicrobial resistance (AMR) – is a leading threat to global health. Tracing relevant genes in sewage could help address this challenge, according to recent research.
A new study exploring how urban green spaces influence noise levels suggests that smarter planning could help cities tackle one of today’s most pressing environmental health threats: noise pollution.
A study shows that seagrass meadows have the capacity to be one of the largest carbon sinks among plant ecosystems, with the Mediterranean holding the highest seagrass biomass carbon stock per hectare.
The impact of coincidental chemical mixtures is currently missing from EU regulations on chemical safety, according to a team of European scientists, who call for a ‘mixture allocation factor’ to be introduced.