All Environment Publications

Cutting agricultural ammonia emissions improves the air we breathe and benefits our health and environment, preserving biodiversity. European farms play a crucial role in providing healthy, high-quality food for millions.

Europe has one of the most highly fragmented landscapes of all the continents, with only a tiny fraction of its land surface – largely the Arctic regions – considered as wilderness.

Cutting agriculture’s ammonia emissions and nitrogen losses improves the air we breathe and benefits our health and environment, as well as water quality, biodiversity and climate.

Cleaner air benefits both people and the planet – and makes perfect economic sense. Air pollution costs the EU at least €24 billion a year. Tackling the problem not only saves money but also creates new business opportunities and jobs.

Clean air in Europe’s cities improves our health and overall quality of life and helps fight climate change and preserve our environment.

This publication is a summary of the conservation status of the European species of mosses, liverworts and hornworts, collectively known as bryophytes.

This publication is a summary of the conservation status of the European species of mosses, liverworts and hornworts, collectively known as bryophytes.

European Red List of selected endemic shrubs

This publication summarises results for all Europe’s native species of tree (454 species), of which 265 species (over 58%) are endemic to continental Europe, with 56% (252 species) endemic to the 28 EU Member States.